Wednesday, January 12, 2011

Good Home Cookin'

Nutrition is not taken lightly at Pamm's house.  I work hard to make sure the children have made from scratch meals.

In addition, I feel it important to provide the children with water at all times and serve milk only at lunch time.  I have learned from past experiences that some children will rely on too much milk or juice if allowed, and skip meals.

With a little cooking ahead and planning, I'm able to serve a hot lunch to the children every day.

If you are wondering what I serve the children, visit my food blog, Leftovers On Purpose.  If you are a parent of a child in my care, I log the menu each day on your child's Google Calendar.

Lunchtime Supervisor



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